- 1 cup peanut butter
- 2/3 cup honey
- 1/2 cup coconut oil (no substitutes)
- 3/4 unsweetened cocoa or 1 1/2 cup dark chocolate chips
Place all
ingredients in a medium, heavy bottomed sauce pan. Slowly melt above ingredients together and
then add:
- 2 cups rolled oats (not instant)
- 3/4 cup raisins or dried cranberries (optional)
Line pan with foil
for easy removal. Pour into 13x9 inch
pan and chill for an hour or more until firm. Cut into squares.
(Store in refrigerator)